The rich and well-rounded flavors of our 65% dark chocolate are beautifully complimented by the fruity notes of dried apricots, tart cherries, and candied orange peel, and the nuttiness of chopped pistachios, almonds, and cashews.

Roasted organic macadamia nuts are caramelized and seasoned with Spanish smoked paprika, ancho chili powder, and sea salt before being covered with dark chocolate and a light dusting of smoked paprika.

Our celebrated Almond and Macadamia Gold Bars feature roasted nuts and soft butter caramel enrobed in smooth dark chocolate.

Our celebrated Park, Almond, and Macadamia Gold Bars feature roasted nuts and soft butter caramel enrobed in smooth chocolate.

Fran's delicious Coconut Gold Bars - coconut and white chocolate ganache, a splash of rum, and roasted almonds covered in dark chocolate.

As seen on The Best Thing I Ever Ate: Season's Eatings.

Also seen in People Magazine as Bobby Flay shares his gourmet faves, Fran‘s Coconut Gold Bars: "These are the best gourmet candy bars ever. Hands down. No competition."

Our dark and milk chocolate Classic & Salted Caramels and Almond Trios are expertly pairing with Kotoshina's organic Hojicha tea.

Roasted macadamia nuts complement the buttery caramel and rich dark chocolate of this celebrated bar.

Our semisweet bar is made with 56% cacao for a pleasantly dark chocolate flavor and is a dream to work with in the kitchen.

A delicious selection of our Classic Dark & Milk Caramels, award-winning Gray & Smoked Salt Caramels, and Dark and Milk Almond Trios.

A beautifully packaged assortment of our celebrated Coconut, Almond, and Macadamia Gold Bars.

46% chocolate made with ground almonds and cocoa beans from Madagascar.

Toasted almonds add a subtle crunch and complement the buttery caramel and rich dark chocolate of this favorite bar.

Roasted peanuts complement the buttery caramel and rich milk chocolate of this classic bar.

A must-have for any dark chocolate lover, this intense and bold 75% bittersweet chocolate bar offers notes of red berry and banana.

A complete assortment of our celebrated Coconut, Park, Almond, and Macadamia Gold Bars.

This special 80% dark chocolate blend tells the story of flavors and meetings of the world through its cacao, revealing a bittersweet and woody aroma with notes of roasted cacao nibs.

39% milk chocolate is rich and creamy with notes of caramel.

Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest dark chocolate make for a decadent and satisfying treat.

Roasted cacao nibs blended with our custom 65% Fran‘s Blend for a sophisticated, dark chocolate, and crunchy experience.

Smooth and buttery white chocolate infused with matcha green tea.

Lightly sweetened white chocolate with delicate flavors of fresh milk and vanilla.

Single-origin 68% Dominican dark chocolate with a complex bitterness that evolves into ripe fruit.

Organic and Fairtrade 65% Fran’s Blend Peruvian & Dominican dark chocolate is fruity and well-balanced.

Earthy and compelling, creamy white chocolate is blended with salted black sesame seeds. 

44% Dominican milk chocolate is creamy and cocoa rich with ripe, fruity notes.

Our custom 65% Fran‘s Blend dark chocolate is fruity, full-bodied, and offers a delicate balance of flavors.

Exquisite pieces of art, our copper mitsuame lacquer bowls are filled with luxurious assortments of our finest confections: award-winning salted caramels, dark and milk chocolate truffles, and chocolate-covered fruits and nuts.

Crunchy bits of cacao bean nibs are roasted, then lightly caramelized and covered in dark chocolate.

Enhanced by Madagascar vanilla bean, the buttery richness of our slow-cooked Caramel Sauce is a delight over brownies or baked apples.

Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest dark and milk chocolate make for a decadent and satisfying treat.

Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest milk chocolate make for a decadent and satisfying treat.

Generous assortments of our finest confections, including award-winning salted caramels, dark and milk chocolate truffles, and seasonal treats.

A delectable assortment of our gray & smoked salt caramels, assorted truffles, and seasonal treats.

An elegant gift box of our assorted Chocolate Pure Bars. Selected flavors include our custom 65% Fran's Blend, 44% Deep Milk, 65% Crunch with Roasted Nibs, 75% Bittersweet, 68% Dominican, and 74% Madagascar bars.

An elegant gift box of our assorted Chocolate Pure Bars. Selected flavors include our custom 65% Fran's Blend, 44% Deep Milk, 65% Crunch with Roasted Nibs, 75% Bittersweet, 68% Madagascan, Matcha, and Salted Black Sesame bars.

74% Madagascan dark chocolate with notes of red berry and hints of toasted cacao.

A buzzworthy gift box featuring two of the Pacific Northwest's favorite flavors - chocolate and coffee.
Our signature truffles, award-winning Salt Caramels, Park Bars®, and Signature Travel Mug are a delicious accompaniment to Olympia Coffee beans.

Single-origin 74% Madagascan dark chocolate with notes of red berry and hints of toasted cacao.

An elegant gift box filled with our Park Bars® and Dark & Milk Peanut Butter Cups.