Our custom 65% Fran‘s Blend dark chocolate is fruity, full-bodied, and offers a delicate balance of flavors.

A sprinkle of gray sea salt adds texture and complements our Organic and Fairtrade 65% dark chocolate.

Smoked sea salt perfectly complements our rich Organic and Fairtrade 44% single-origin milk chocolate.

Enhanced by Madagascar vanilla bean, the buttery richness of our slow-cooked Caramel Sauce is a delight over brownies or baked apples.

Fran's delicious Coconut Gold Bars - coconut and white chocolate ganache, a splash of rum, and roasted almonds covered in dark chocolate.

As seen on The Best Thing I Ever Ate: Season's Eatings.

Also seen in People Magazine as Bobby Flay shares his gourmet faves, Fran‘s Coconut Gold Bars: "These are the best gourmet candy bars ever. Hands down. No competition."

Fresh raspberries blended with a hint of lemon and a touch of sugar become a tart, bright, seedless sauce perfect in homemade sodas or spooned over cheesecake.

Roasted organic macadamia nuts are caramelized and seasoned with Spanish smoked paprika, ancho chili powder, and sea salt before being covered with dark chocolate and a light dusting of smoked paprika.