Roasted organic macadamia nuts are caramelized and seasoned with Spanish smoked paprika, ancho chili powder, and sea salt before being covered with dark chocolate and a light dusting of smoked paprika.

Roasted macadamia nuts complement the buttery caramel and rich dark chocolate of this celebrated bar.

Tender, sweet, and lightly floral, orange peels are candied and covered in Organic and Fairtrade dark chocolate for this magnificent take on a classic pairing.

Roasted peanuts complement the buttery caramel and rich milk chocolate of this classic bar.