Our best-selling and award-winning Gray and Smoked Salt Caramels feature a harmonious blend of complex flavors—rich smooth chocolate, soft, buttery caramel and the unexpected boldness of the gray and smoked sea salts.

Our award-winning Gray Salt Caramels—soft, buttery caramel covered in rich dark chocolate and finished with gray salt harvested off the coast of Brittany.

An assortment of our Classic Dark & Milk Caramels and award-winning Gray & Smoked Salt Caramels.

Our award-winning Smoked Salt Caramels—soft, buttery caramel covered in rich milk chocolate and sprinkled with sea salt smoked over Welsh oak.

Fran's Chocolates is proud to support Safe Crossings Foundation.

Safe Crossings Foundation's mission is to be a leader in supporting services that help grieving children heal. Their vision is that every grieving child receives the support needed for complete healing. Safe Crossings Foundation has supported grieving children by providing funding for Camp Erin King County, counseling for children and their parents, and training for educators and other health care professionals on the best ways to help children cope with the death of a loved one. Honor those you love and those who have lost a loved one with the sweetest of gifts.

Fran's Chocolates is proud to support the Windermere Foundation.

Started in 1989 as a grassroots organization serving families in need in Washington State, the Windermere Foundation has grown to encompass ten states and has raised over $50 million for programs and organizations that provide shelter, food, children‘s programs, emergency assistance, and other services to those who need our help most.

As a proud alum of the University of Washington, Fran is pleased to join in celebrating the UW with a commemorative gift box filled with her award-winning Salted Caramels.

Celebrate summer with with our award-winning Salted Caramel favors, lovingly hand-tied with beautiful and bright satin ribbons.

Seasonal assortments of our award-winning Gray & Smoked Salt Caramels and our favorite dark and milk chocolate truffles.

An impressive assortment of our award-winning Gray and Smoked Salt Caramels, beautifully packaged in a sophisticated, custom designed gift box.

A sprinkle of gray sea salt adds texture and complements our Organic and Fairtrade 65% dark chocolate.

Earthy and compelling, creamy white chocolate is blended with salted black sesame seeds. 

Fran's Chocolates is proud to support the YWCA.

With more than 20 locations across two counties, YWCA is a social justice organization that creates real change for nearly 10,000 people in Seattle, King, and Snohomish counties each year. YWCA works where they are needed most with people who face the greatest barriers to safety, stability, and opportunity. Racial and gender equity is at the center of our work to eliminate disparities in the most critical areas of people‘s lives.

An exquisite pairing of our milk chocolate Smoked Salt Caramels with Kotoshina's organic Genmaicha tea.

Smoked sea salt perfectly complements our rich Organic and Fairtrade 44% single-origin milk chocolate.

A delicious selection of our Classic Dark & Milk Caramels, award-winning Gray & Smoked Salt Caramels, and Dark and Milk Almond Trios.

Slow-cooked, soft butter caramel is covered in milk chocolate for an immensely satisfying experience.

Elegant assortments of our award-winning salted caramels and signature dark and milk chocolate truffles.

74% Madagascan dark chocolate with notes of red berry and hints of toasted cacao.

An impressive assortment of our signature dark and milk chocolate truffles and award-winning Gray and Smoked Salt Caramels, beautifully packaged in a sophisticated custom designed gift box.

Toasted almonds add a subtle crunch and complement the buttery caramel and rich dark chocolate of this favorite bite-size confection.

Slow-cooked, soft butter caramel is covered in dark chocolate for an immensely satisfying experience.

Roasted cacao nibs blended with our custom 65% Fran‘s Blend for a sophisticated, dark chocolate, and crunchy experience.

Toasted slivered almonds and chopped candied orange peel are covered in Fran’s Blend dark chocolate for a delicious crunchy-chewy-salty bite.

Generous assortments of our finest confections, including award-winning salted caramels, dark and milk chocolate truffles, and seasonal treats.

Exquisite pieces of art, our copper mitsuame lacquer bowls are filled with luxurious assortments of our finest confections: award-winning salted caramels, dark and milk chocolate truffles, and chocolate-covered fruits and nuts.

Fresh raspberries blended with a hint of lemon and a touch of sugar become a tart, bright, seedless sauce perfect in homemade sodas or spooned over cheesecake.

Single-origin 74% Madagascan dark chocolate with notes of red berry and hints of toasted cacao.

74% Madagascan dark chocolate is bright and fruit forward with red berry notes and a hint of toasted cacao.

Experience our new bonbon collection celebrating our Fran's Kyoto Japan team. Enjoy the flavors of crunchy pistachio, nutty black sesame, and delicate matcha centers wrapped in crisp chocolate shells.

A delectable assortment of our gray & smoked salt caramels, assorted truffles, and seasonal treats.

Tender, sweet, and lightly floral, orange peels are candied and covered in Organic and Fairtrade dark chocolate for this magnificent take on a classic pairing.

Our custom-designed Suna Gold lacquer bowl holds a delicious collection of our signature salted caramels, assorted truffles, chocolate-covered fruit, peanut butter cups, and tas de noix.

Sweeten your summer events with an assortment of our favorite confections: Truffles in dark and milk chocolate, Gray Salt Thins, and a Dark Chocolate Caramel Heart.

Our dark and milk chocolate Classic & Salted Caramels and Almond Trios are expertly pairing with Kotoshina's organic Hojicha tea.

Roasted organic macadamia nuts are caramelized and seasoned with Spanish smoked paprika, ancho chili powder, and sea salt before being covered with dark chocolate and a light dusting of smoked paprika.

A delicious pairing of our dark and milk chocolate salted caramels and truffles with Kotoshina's organic Top Grade Sencha tea.

A fragrant and mellow brown rice tea made with organic green tea leaves, brown rice, and matcha powder.

Vibrant and well-balanced, this organic tea blends the refreshing flavor of sencha green tea leaves with the sweet, mellow taste of matcha powder.

The warmth and elegance of our handcrafted copper mitsuame lacquer box is a rich complement to the award-winning salted caramels found inside.

An elegant gift to sweeten any moment. Enjoy a classic pairing of our celebrated Gray and Smoked Salt Caramels with a duo of Kotoshina's organic Sencha Matcha Blend and organic Hojicha tea tins, beautifully hand-wrapped in white furoshiki fabric.

A buzzworthy gift box featuring two of the Pacific Northwest's favorite flavors - chocolate and coffee.
Our signature truffles, award-winning Salt Caramels, Park Bars®, and Signature Travel Mug are a delicious accompaniment to Olympia Coffee beans.

Crunchy bits of cacao bean nibs are roasted, then lightly caramelized and covered in dark chocolate.

Individually wrapped squares of 74% Madagascan dark chocolate are bright and fruit forward with red berry notes and a hint of toasted cacao.

An elegant gift box of our assorted Chocolate Pure Bars. Selected flavors include our custom 65% Fran's Blend, 44% Deep Milk, 65% Crunch with Roasted Nibs, 75% Bittersweet, 68% Madagascan, Matcha, and Salted Black Sesame bars.

The leaves of this organic green tea are roasted all the way through using a unique high-temperature method. This yields a toasty, aromatic tea with notes of caramel.