Search results for: 'cacao fill park el dai de corpus'
- Related search terms
- dairy free chocolates
- park dark truffles ganache
- park dark truffl ganache
- park chocolate
- dai lai goods club
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Park, Almond & Macadamia Gold Bars
$35.50 – $64.00Our celebrated Park, Almond, and Macadamia Gold Bars feature roasted nuts and soft butter caramel enrobed in smooth chocolate.
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Dark Tas de Noix
$52.00 – $82.00Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest dark chocolate make for a decadent and satisfying treat.
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Park Bars®
$35.50 – $64.00Roasted peanuts complement the buttery caramel and rich milk chocolate of this classic bar.
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Mixed Gold Bars
$66.00A complete assortment of our celebrated Coconut, Park, Almond, and Macadamia Gold Bars.
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Milk Tas de Noix
$52.00 – $87.00Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest milk chocolate make for a decadent and satisfying treat.
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Dark & Milk Tas de Noix
$32.25 – $82.00Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest dark and milk chocolate make for a decadent and satisfying treat.
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Chocolate Imperiales
$48.00Rich and decadent, crisp dark chocolate shells are filled with soft dark ganache and finished with crushed cacao nibs.
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Semisweet Baking Bar
$22.00Our semisweet bar is made with 56% cacao for a pleasantly dark chocolate flavor and is a dream to work with in the kitchen.
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Dark Caramel Hearts
$35.00 – $54.00A gift box of dark chocolate hearts filled with soft and buttery vanilla caramel and hand wrapped in beautiful seasonal foil.
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65% Crunch Pure Bars with Roasted Nibs
$37.00Roasted cacao nibs blended with our custom 65% Fran‘s Blend for a sophisticated, dark chocolate, and crunchy experience.
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Nibbits® in Dark Chocolate
$16.00Crunchy bits of cacao bean nibs are roasted, then lightly caramelized and covered in dark chocolate.
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Petite Lacquer Boxes
$90.00Exquisite handmade lacquer boxes are filled with an assortment of our dark and milk chocolate truffles and caramels.
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Fran's Biodiversity Blend Pure Bar
$32.00This special 80% dark chocolate blend tells the story of flavors and meetings of the world through its cacao, revealing a bittersweet and woody aroma with notes of roasted cacao nibs.
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Signature Lacquer Bowl
$295.00Our custom-designed Suna Gold lacquer bowl holds a delicious collection of our signature salted caramels, assorted truffles, chocolate-covered fruit, peanut butter cups, and tas de noix.
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University of Washington
$18.25As a proud alum of the University of Washington, Fran is pleased to join in celebrating the UW with a commemorative gift box filled with her award-winning Salted Caramels.
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Japanese Chabako Box
$185.00Custom wooden boxes wrapped in hand-printed washi paper are filled with an elegant assortment of our dark and milk chocolate truffles and caramels.
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Wrapped Thins
$14.00Individually wrapped squares of 74% Madagascan dark chocolate are bright and fruit forward with red berry notes and a hint of toasted cacao.
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Mitsuame Lacquer Bowl
$425.00Exquisite pieces of art, our copper mitsuame lacquer bowls are filled with luxurious assortments of our finest confections: award-winning salted caramels, dark and milk chocolate truffles, and chocolate-covered fruits and nuts.
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Celebrate Pride Salted Caramel Gift Set
$52.50Celebrate Pride and love in the most delicious way. Our rainbow gift set of 6 favor boxes is filled with our best-selling Gray and Smoked Salt Caramels.
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Joyful Heart
$30.00 – $82.00Fran's Chocolates is proud to support the Joyful Heart Foundation.
Inspired by her role on Law & Order: Special Victims Unit, actress Mariska Hargitay founded the Joyful Heart Foundation in 2004 to help survivors heal and reclaim their lives. Since then, Joyful Heart has evolved into a national organization with offices in New York, Los Angeles and Honolulu. Joyful Heart’s mission is to heal, educate and empower survivors of sexual assault, domestic violence and child abuse, and to shed light into the darkness that surrounds these issues. With your purchase, you help Joyful Heart Foundation turn toward these issues together, as a community, to bring about a day without violence and abuse.
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Kotoshina Tea Top Grade Sencha
$28.00A fresh green tea harvested from the first sprouts of the year, then aged for a deep, smooth and refreshing flavor.
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Fran's Selections
$120.00A delectable assortment of our gray & smoked salt caramels, assorted truffles, and seasonal treats.
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Fran's Signature Tasting
$45.00We invite you to expand your knowledge and appreciation of fine chocolate with this virtual tasting led by our founder, Fran Bigelow. Each tasting includes confections hand selected by Fran to encompass the full range of artisan flavors, textures, and techniques we offer.
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Neighborhood House
$14.00Fran's Chocolates is proud to partner with Neighborhood House.
Neighborhood House provides free services that are culturally and linguistically relevant to immigrants, refugees, public housing residents, and low-income community members in King County. They serve over 15,000 people annually through programs in early learning, youth engagement, employment and adult education, housing stability, community health, and aging and disability services.
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Dark Chocolate Sauce
$14.00 – $16.50An elegant addition to fruit tarts or ice cream, our rich and creamy Dark Chocolate Sauce is an indulgence in pure chocolate.
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Peanut Indulgence
An elegant gift box filled with our Park Bars® and Dark & Milk Peanut Butter Cups.
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Chocolate & Coffee Gift Boxes
A buzzworthy gift box featuring two of the Pacific Northwest's favorite flavors - chocolate and coffee.
Our signature truffles, award-winning Salt Caramels, Park Bars®, and Signature Travel Mug are a delicious accompaniment to Olympia Coffee beans. -
Bittersweet Baking Bar
74% Madagascan dark chocolate with notes of red berry and hints of toasted cacao.
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74% Madagascar Pure Bars
Single-origin 74% Madagascan dark chocolate with notes of red berry and hints of toasted cacao.
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Dark Chocolate Thins
74% Madagascan dark chocolate is bright and fruit forward with red berry notes and a hint of toasted cacao.
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Double Chocolate Figs
Plump, whole Sierra figs filled with rich dark chocolate ganache and dipped in Organic and Fairtrade dark chocolate.