Our celebrated Park Bars and Almond and Macadamia Gold Bars feature roasted nuts and soft butter caramel enrobed in smooth chocolate.

Toasted almonds add a subtle crunch and complement the buttery caramel and rich dark chocolate of this favorite bar.

A gourmet update of Fran’s favorite childhood candy bar, combining dark chocolate, smooth coconut, a splash of rum, and crunchy toasted almonds for an indulgent stroll down memory lane.

As seen on The Best Thing I Ever Ate: Season's Eatings.

Also seen in People Magazine as Bobby Flay shares his gourmet faves, Fran‘s Coconut Gold Bars: "These are the best gourmet candy bars ever. Hands down. No competition."

A complete assortment of our celebrated Coconut, Almond, and Macadamia Gold Bars and Park Bars.

Roasted macadamia nuts complement the buttery caramel and rich dark chocolate of this celebrated bar.

Finely ground hazelnuts are blended with rich dark and milk chocolate to create smooth, creamy, and luxurious truffles.

Finely ground hazelnuts are blended with rich milk chocolate for a smooth, creamy, and luxurious truffle.

Our custom-designed Suna Gold lacquer bowl holds a delicious collection of our signature salted caramels, assorted truffles, chocolate-covered fruit, peanut butter cups, and tas de noix.

Finely ground hazelnuts are blended with rich dark chocolate for a smooth, creamy, and luxurious truffle.

Fran's Chocolates is proud to support the YWCA.

With more than 20 locations across two counties, YWCA is a social justice organization that creates real change for nearly 10,000 people in Seattle, King, and Snohomish counties each year. YWCA works where they are needed most with people who face the greatest barriers to safety, stability, and opportunity. Racial and gender equity is at the center of our work to eliminate disparities in the most critical areas of people‘s lives.

Vibrant and well-balanced, this organic tea blends the refreshing flavor of sencha green tea leaves with the sweet, mellow taste of matcha powder.

Make sweet Easter memories with our Bunny Box! Delight your favorite chocolate lover or stock up for a treasure hunt with a combo of 8 of our beautifully packaged small solid dark and milk chocolate bunnies.

Tart and sweet, whole Blenheim apricots are gently dried and covered in Organic and Fairtrade dark chocolate.

A sweet gift set of our Dark Hot Chocolate and our custom designed Signature 12oz Miir travel mug.

Tender, sweet, and lightly floral, thick cut orange peels are candied and covered in rich Organic and Fairtrade dark chocolate.

Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest dark chocolate make for a decadent and satisfying treat.

Fresh raspberries blended with a hint of lemon and a touch of sugar become a tart, bright, seedless sauce perfect in homemade sodas or spooned over cheesecake.

Tender, sweet, and lightly floral, orange peels are candied and covered in Organic and Fairtrade dark chocolate for this magnificent take on a classic pairing.

Fran’s is proud to celebrate our 25-year partnership with Neighborhood House.

Neighborhood House supports immigrants, refugees, and low-income residents in King County, WA by providing culturally and linguistically relevant programs in community health, early childhood education, housing stability services, and English language classes.

An elegant duo of our best-selling Dark Chocolate and Raspberry dessert sauces.

Delight in the beauty of the season with a pairing of our signature Gray & Smoked Salted Caramels and celebrated Coconut Gold Bars.

Custom wooden boxes wrapped in hand-printed washi paper are filled with an elegant assortment of our dark and milk chocolate truffles and caramels.

Generous assortments of our finest confections, including award-winning salted caramels, dark and milk chocolate truffles, and seasonal treats.

Our award-winning Gray Salt Caramels—soft, buttery caramel covered in rich dark chocolate and finished with gray salt harvested off the coast of Brittany.

Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest milk chocolate make for a decadent and satisfying treat.

Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest dark and milk chocolate make for a decadent and satisfying treat.

Our dark and milk chocolate Classic & Salted Caramels and Almond Trios are expertly paired with Kotoshina's organic Hojicha tea.

Our best-selling and award-winning Gray and Smoked Salt Caramels feature a harmonious blend of complex flavors—rich smooth chocolate, soft, buttery caramel and the unexpected boldness of the gray and smoked sea salts.

Featured in The New York Times 2025 Holiday Gift Guide.

An exquisite pairing of our award-winning Gray & Smoked Salt Caramels with a petite tin of Kotoshina's organic Genmaicha tea.

An elegant addition to fruit tarts or ice cream, our rich and creamy Dark Chocolate Sauce is an indulgence in pure chocolate.

Plump, dried, whole Organic Turkish figs filled with rich dark chocolate ganache and dipped in Organic and Fairtrade dark chocolate.

An impressive assortment of our award-winning Gray and Smoked Salt Caramels, beautifully packaged in a sophisticated, custom designed gift box.

A fresh green tea harvested from the first sprouts of the year, then aged for a deep, smooth and refreshing flavor.

A delicious pairing of our dark and milk chocolate salted caramels and truffles with Kotoshina's organic Top Grade Sencha tea.

A delectable assortment of our award-winning salted caramels, chocolate truffles, signature confections, and seasonal treats.

An elegant gift to sweeten any moment. Enjoy a classic pairing of our celebrated Gray and Smoked Salt Caramels with a duo of Kotoshina's organic Sencha Matcha Blend and organic Hojicha tea tins, beautifully hand-wrapped in white furoshiki fabric.