A gourmet update of Fran’s favorite childhood candy bar, combining dark chocolate, smooth coconut, a splash of rum, and crunchy toasted almonds for an indulgent stroll down memory lane.

As seen on The Best Thing I Ever Ate: Season's Eatings.

Also seen in People Magazine as Bobby Flay shares his gourmet faves, Fran‘s Coconut Gold Bars: "These are the best gourmet candy bars ever. Hands down. No competition."

Our award-winning Gray Salt Caramels—soft, buttery caramel covered in rich dark chocolate and finished with gray salt harvested off the coast of Brittany.

Our best-selling and award-winning Gray and Smoked Salt Caramels feature a harmonious blend of complex flavors—rich smooth chocolate, soft, buttery caramel and the unexpected boldness of the gray and smoked sea salts.

Featured in The New York Times 2025 Holiday Gift Guide.

A sprinkle of gray sea salt adds texture and complements our Organic and Fairtrade 65% dark chocolate.

Toasted almonds add a subtle crunch and complement the buttery caramel and rich dark chocolate of this favorite bar.

An exquisite pairing of our award-winning Gray & Smoked Salt Caramels with a petite tin of Kotoshina's organic Genmaicha tea.

Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest dark chocolate make for a decadent and satisfying treat.

Our celebrated Park Bars and Almond and Macadamia Gold Bars feature roasted nuts and soft butter caramel enrobed in smooth chocolate.

Roasted macadamia nuts complement the buttery caramel and rich dark chocolate of this celebrated bar.

Roasted peanuts complement the buttery caramel and rich milk chocolate of this classic bar.

A complete assortment of our celebrated Coconut, Almond, and Macadamia Gold Bars and Park Bars.

Celebrate springtime with with our award-winning Salted Caramel favors, lovingly hand-tied with beautiful and bright satin ribbons.

This special 80% dark chocolate blend tells the story of flavors and meetings of the world through its cacao, revealing a bittersweet and woody aroma with notes of roasted cacao nibs.

44% Dominican milk chocolate is creamy and cocoa rich with ripe, fruity notes.

44% milk chocolate is rich and creamy with notes of caramel.

Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest milk chocolate make for a decadent and satisfying treat.

Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest dark and milk chocolate make for a decadent and satisfying treat.

Smooth and buttery white chocolate infused with matcha green tea.

Roasted cacao nibs blended with our custom 65% Fran‘s Blend for a sophisticated, dark chocolate, and crunchy experience.

Single-origin 68% Dominican dark chocolate with a complex bitterness that evolves into ripe fruit.

Single-origin 74% Madagascan dark chocolate with notes of red berry and hints of toasted cacao.

Fran's Chocolates is proud to support Safe Crossings Foundation.

Safe Crossings Foundation's mission is to be a leader in supporting services that help grieving children heal. Their vision is that every grieving child receives the support needed for complete healing. Safe Crossings Foundation has supported grieving children by providing funding for Camp Erin King County, counseling for children and their parents, and training for educators and other health care professionals on the best ways to help children cope with the death of a loved one. Honor those you love and those who have lost a loved one with the sweetest of gifts.

Fran's Chocolates is proud to support the Windermere Foundation.

Started in 1989 as a grassroots organization serving families in need in Washington State, the Windermere Foundation has grown to encompass ten states and has raised over $50 million for programs and organizations that provide shelter, food, children‘s programs, emergency assistance, and other services to those who need our help most.

74% Madagascan dark chocolate with notes of red berry and hints of toasted cacao.

Our custom 65% Fran‘s Blend dark chocolate is fruity, full-bodied, and offers a delicate balance of flavors.

Fran's Chocolates is proud to support the YWCA.

With more than 20 locations across two counties, YWCA is a social justice organization that creates real change for nearly 10,000 people in Seattle, King, and Snohomish counties each year. YWCA works where they are needed most with people who face the greatest barriers to safety, stability, and opportunity. Racial and gender equity is at the center of our work to eliminate disparities in the most critical areas of people‘s lives.

Organic and Fairtrade 65% Fran’s Blend Peruvian & Dominican dark chocolate is fruity and well-balanced.

Delight in the beauty of the season with a pairing of our signature Gray & Smoked Salted Caramels and celebrated Coconut Gold Bars.

Lightly sweetened white chocolate with delicate flavors of fresh milk and vanilla.

An elegant gift box filled with our Park Bars® and Dark & Milk Peanut Butter Cups.

An impressive assortment of our signature dark and milk chocolate truffles and award-winning Gray and Smoked Salt Caramels, beautifully packaged in a sophisticated custom designed gift box.

Our custom-designed Suna Gold lacquer bowl holds a delicious collection of our signature salted caramels, assorted truffles, chocolate-covered fruit, peanut butter cups, and tas de noix.

An impressive assortment of our award-winning Gray and Smoked Salt Caramels, beautifully packaged in a sophisticated, custom designed gift box.

Finely ground hazelnuts are blended with rich dark chocolate for a smooth, creamy, and luxurious truffle.

Smoked sea salt perfectly complements our rich Organic and Fairtrade 44% single-origin milk chocolate.

An assortment of our Classic Dark & Milk Caramels and award-winning Gray & Smoked Salt Caramels.

Seasonal assortments of our award-winning Gray & Smoked Salt Caramels and our favorite dark and milk chocolate truffles.

A gift assortment of our favorite Easter items, including Gray & Smoked Salt Caramels, dark and milk chocolate Caramel Chicks, and Assorted Filled Eggs with peanut butter, coconut, caramel, and hazelnut praline centers.

A childhood favorite re-imagined. Caramelized peanuts add a delightful crunch to the rich white chocolate peanut butter ganache and dark or milk chocolate shell.

A delicious selection of our Classic Dark & Milk Caramels, award-winning Gray & Smoked Salt Caramels, and Dark and Milk Almond Trios.

An elegant addition to fruit tarts or ice cream, our rich and creamy Dark Chocolate Sauce is an indulgence in pure chocolate.

Exquisite handmade lacquer boxes are filled with an assortment of our dark and milk chocolate truffles and caramels.

Generous assortments of our finest confections, including award-winning salted caramels, dark and milk chocolate truffles, and seasonal treats.

Finely ground hazelnuts are blended with rich milk chocolate for a smooth, creamy, and luxurious truffle.

Our award-winning Smoked Salt Caramels—soft, buttery caramel covered in rich milk chocolate and sprinkled with sea salt smoked over Welsh oak.

Roasted organic almonds covered in creamy and rich milk chocolate.

Organic pumpkin seeds are lightly caramelized, then covered with rich dark chocolate.

Finely ground hazelnuts are blended with rich dark and milk chocolate to create smooth, creamy, and luxurious truffles.

Dark and milk chocolate chicks are filled with rich chocolate-caramel sauce and hand-wrapped in beautiful spring foils.