Our best-selling and award-winning Gray and Smoked Salt Caramels feature a harmonious blend of complex flavors—rich smooth chocolate, soft, buttery caramel and the unexpected boldness of the gray and smoked sea salts.

Featured in The New York Times 2025 Holiday Gift Guide.

Seasonal assortments of our award-winning Gray & Smoked Salt Caramels and our favorite dark and milk chocolate truffles.

Welcome to The House of Chocolate

Down a wintry lane, tails wag, lights twinkle, and anticipation builds. Our new advent calendar is a cozy house full of original artwork, friendly creatures, and holiday magic. Count down to Christmas with 25 days of festive surprises for two.

Because there’s no place like home for the holidays.

Among the holiday season's most coveted treats, our Gray & Smoked Salt Caramels and seasonal Peppermint Imperiales come together in a luxurious pairing available for a limited time.

Featured in The New York Times 2025 Holiday Gift Guide.

The bittersweet complexity of our 68% single-origin Dominican chocolate shavings creates a smooth, full-flavored drink.

Our custom-designed Suna Gold lacquer bowl holds a delicious collection of holiday favorites including salted caramels, assorted truffles, almond gold bars, peppermint imperiales, chocolate-covered fruit, and chocolate Santas.

A delectable assortment of our award-winning salted caramels, chocolate truffles, signature confections, and seasonal treats.

Generous assortments of our finest confections, including award-winning salted caramels, dark and milk chocolate truffles, and seasonal treats.

Step into the spotlight with our Nutcracker Collection, a dazzling holiday collaboration with the Pacific Northwest Ballet!

Crunchy, caramelized almond bits twirl with rich and creamy Organic and Fairtrade milk chocolate for a delightful dance of texture and flavor.

Step into the spotlight with our Nutcracker Collection, a dazzling holiday collaboration with the Pacific Northwest Ballet!

Our best-selling and award-winning Gray and Smoked Salt Caramels get a festive look featuring limited-edition PNB artwork in celebration of The Nutcracker.

A whimsical assortment of solid dark and milk chocolate Santas individually wrapped in gold and red foils.

Exquisite handmade lacquer boxes are filled with an assortment of our dark and milk chocolate truffles and caramels.

Custom wooden boxes wrapped in hand-printed washi paper are filled with an elegant assortment of our dark and milk chocolate truffles and caramels.

An impressive assortment of our signature dark and milk chocolate truffles and award-winning Gray and Smoked Salt Caramels, beautifully packaged in a sophisticated custom designed gift box.

Elegant assortments of our award-winning salted caramels and signature dark and milk chocolate truffles.

Milk chocolate infused with peppermint oil from Washington’s Yakima Valley.  A treat too delicious to hang on a tree.

A winter gift assortment of Chocolate Snowmen filled with seasonal flavors.

Just for the holidays, our dark chocolate ganache is infused with Yakima Valley peppermint oil and finished with festive sugar.

Featured in The New York Times 2025 Holiday Gift Guide.

Whole kirsch-soaked cherries rest in a rich, dark chocolate ganache and are finished with textured swirls and a dusting of cacao powder.

From elegant place settings to delightful gifts, our caramel favors make the perfect addition to festive gatherings.

A gourmet update of Fran’s favorite childhood candy bar, combining dark chocolate, smooth coconut, a splash of rum, and crunchy toasted almonds for an indulgent stroll down memory lane.

As seen on The Best Thing I Ever Ate: Season's Eatings.

Also seen in People Magazine as Bobby Flay shares his gourmet faves, Fran‘s Coconut Gold Bars: "These are the best gourmet candy bars ever. Hands down. No competition."

Toasted almonds add a subtle crunch and complement the buttery caramel and rich dark chocolate of this favorite bar.

Our celebrated Park Bars and Almond and Macadamia Gold Bars feature roasted nuts and soft butter caramel enrobed in smooth chocolate.

Toasted slivered almonds and chopped candied orange peel are covered in Fran’s Blend dark chocolate for a delicious crunchy-chewy-salty bite.

An elegant duo of our best-selling Dark Chocolate and Caramel dessert sauces.

An elegant addition to fruit tarts or ice cream, our rich and creamy Dark Chocolate Sauce is an indulgence in pure chocolate.

Spicy and aromatic ginger root slices are candied and covered in Organic and Fairtrade dark chocolate for a true harmony of sophisticated tastes and textures.

Tart and sweet, whole Blenheim apricots are gently dried and covered in Organic and Fairtrade dark chocolate.

Plump, dried, whole Organic Turkish figs filled with rich dark chocolate ganache and dipped in Organic and Fairtrade dark chocolate.

Dried, whole organic Turkish figs are gently pressed, then covered in Organic and Fairtrade dark chocolate.
Plant-based.

Tender, sweet, and lightly floral, orange peels are candied and covered in Organic and Fairtrade dark chocolate for this magnificent take on a classic pairing.

An elegant gift set of our lemon, orange, and grapefruit confit. Bright candied citrus peel meets pure chocolate for a delicate and refreshing bittersweet experience.

A childhood favorite re-imagined. Caramelized peanuts add a delightful crunch to the rich white chocolate peanut butter ganache and dark or milk chocolate shell.

A delicious selection of our Classic Dark & Milk Caramels, award-winning Gray & Smoked Salt Caramels, and Dark and Milk Almond Trios.

A complete selection of our dark and milk chocolate truffles. The balance of subtle flavors and lush texture in our creamy chocolate ganache is enhanced by the finest ingredients including oolong tea, locally distilled single malt whiskey, fruits, and locally roasted espresso.

Slow-cooked butter caramel, Organic roasted macadamia nuts, and the finest dark and milk chocolate make for a decadent and satisfying treat.

Roasted organic macadamia nuts are caramelized and seasoned with Spanish smoked paprika, ancho chili powder, and sea salt before being covered with dark chocolate and a light dusting of smoked paprika.

Organic pumpkin seeds are lightly caramelized, then covered with rich dark chocolate.